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Fishy Mel

 

 

If you have tried the Jenas Fishy Leaps recipe here's something else you may absolutely enjoy or at least another way of eating it (and economical too). Known as Melba toast, this is an exquisite way to enjoy Jenas Fishy Leaps

 

Ingredients:

 

One slice of bread

 

Optional ingredients:

 

A slice of lemon

One glace cherry

 

Toast the slice of bread on both sides.

Cut away the crusts of the bread.

Carefully insert into the gap between the

two toasted sides of the bread a knife.

 

The two sides of the toasted bread will part. Very gently toast the

untoasted sides.

 

Add some of Jenas Fishy leaps

 

If you have a glace cherry, slice it in half and place on top.

Try one piece without lemon squeezed onto it and the other with.

 

The lemon adds a chewy dimension.

 

If on a diet or even if not, enjoy the cut off toasted crusts too.

20130601_174057 20130601_174207 20130601_174917 20130601_174805 Jenas fishy leaps recipe